marie callender's pie crust nutrition facts

Tightly and adequately wrap your baked pie crust in plastic to avoid freeze burns and water seeping into the crust. 6%. Wholly Wholesome Organic Traditional Elise Bauer Wholly Wholesome is a natural foods brand available throughout the U.S. at Whole Foods and grocery stores that carry natural food brands. Any additional pictures are suggested servings only. . Baking Directions: Conventional Oven: 1. . Take a bite, the crust is crisp and mild in flavor making it a great base for any homemade treatsweet or savory. Handle carefully; it's hot! Per 1 pie - Calories: 610kcal | Fat: 36.00g | Carbs: 55.00g | Protein: 17.00g, Per 1 cup - Calories: 440kcal | Fat: 26.00g | Carbs: 40.00g | Protein: 11.00g, Per 1/8 pie - Calories: 360kcal | Fat: 13.00g | Carbs: 54.00g | Protein: 6.00g, Per 1 meal - Calories: 310kcal | Fat: 15.00g | Carbs: 27.00g | Protein: 17.00g, Per 1 pie - Calories: 580kcal | Fat: 31.00g | Carbs: 57.00g | Protein: 17.00g, Per 1/8 pie - Calories: 340kcal | Fat: 21.00g | Carbs: 35.00g | Protein: 3.00g, Per 1/9 pie - Calories: 310kcal | Fat: 13.00g | Carbs: 47.00g | Protein: 2.00g, Per 1/6 pie - Calories: 530kcal | Fat: 36.00g | Carbs: 47.00g | Protein: 5.00g, Per 1 pie - Calories: 630kcal | Fat: 35.00g | Carbs: 61.00g | Protein: 17.00g, Per 1/8 pie - Calories: 340kcal | Fat: 20.00g | Carbs: 38.00g | Protein: 3.00g, If you can't find the item you're looking for, please help out by. Marie Callender's, Pot Pie, Beef 15 oz Brand: Marie Callender's. Product Code: 00021131506933. b-a-n-a-n-a-s The combination is daring, delightful, and downright delicious. Nutritional analysis is performed by Adrian Food Consulting, Inc. Erk P. This recipe should take about fifteen minutes to prepare. 2. Your mouth begins to water and the stomach starts to growl; but then you remember, you dont know how to make pie crust, The Best Marie Callender Pie Crust Recipe. Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Read and follow these cooking directions. We sampled nine pie crusts including frozen pie dough from Pillsbury, Trader Joe's, Mrs. Smith's, Marie Callender's, and more to find the best for pies, tarts, and quiches. There are thousands of foods and recipes in the FatSecret database to choose from, with detailed nutritional information including calories, fat and protein for each serving size. Nutrition Serving Size: 1/8 of 9 inch Crust (27g) Amount per Serving My Daily Value Calories 120 Kcal 7% Total Fat 7 g 11% Saturated Fat 3 g 18% Trans Fat 0 g 0% Cholesterol 0 mg 0% Sodium 125 mg 5% Potassium 20 mg 0% Total Carbohydrate 13 g 6% Dietary Fiber 0 g 0% Sugars 0 g 0% Added Sugars 0 g 0% Protein 1 g 2% Vitamin A 0 mcg 0% Restaurant Style Biscuit Mix. By 1948 her home based bakery turned wholesale bakery alongside her husband Cal and son Don. Our database currently contains 80 items from Marie Callender's. . Each pot pie contains 26 grams of protein, 1/2 cup of vegetables and no artificial flavors, no artificial colors and no preservatives. Come to Marie Callender's in La Quinta where you can try american food, like our savory soup . Step 1. She also loves teaching others to cook for their families. Slow-baked with 100% Angus ground beef, onions, green peppers, carrots and special seasonings and topped with mushroom cabernet gravy. Try making this Marie Callender pie crust recipe when you have time on your hands and are up for a challenge. Nutrition facts. 4.Discontinue adding water once the mixture stops sticking on the processor/blender bowl walls. 39%. Unroll the second pie crust and place it on top of the apples. Marie Callender's Chicken Pot Pie With Crust Made With Cauliflower, Single Serve Frozen Meal, Enjoy tasty tender white meat chicken with vegetables and gravy surrounded by a golden crust made from wheat and cauliflower, Indulge in delicious with 26 grams of protein, 1/2 cup of vegetables and no preservatives or artificial flavors or colors, Great for lunch, dinner or anytime you are craving made-from-scratch flavor. How do I prevent my pie crust dough from crumbling? -- Advertisement. Easy prep. Cut butter sticks into small pieces and chill. 1. Chicken Pot Pie With Crust Made With Cauliflower. 2,000 calories a day is used for general nutrition advice. Marie Callender's Chicken Pot Pie w/ Cauliflower Crust Nutrition Facts Serving Size pie 1 pie = 397g Amount Per Serving 810 Calories % Daily Value* 62% Total Fat 40g 80% Saturated Fat 16g Trans Fat 0g 15% Cholesterol 45mg 50% Sodium 1150mg 29% Total Carbohydrate 86g 14% Dietary Fiber 4g Total Sugars 5g 2% Includes 1g Added Sugars Protein 26g The key to eating these pot pies is to only consume a serving at one meal. Per 1 can - Calories: 560kcal | Fat: 32.00g | Carbs: 43.00g | Protein: 25.00g, Per 1 meal - Calories: 200kcal | Fat: 4.50g | Carbs: 26.00g | Protein: 14.00g, Per 1 meal - Calories: 220kcal | Fat: 6.00g | Carbs: 26.00g | Protein: 14.00g, Per 1 meal - Calories: 350kcal | Fat: 11.00g | Carbs: 40.00g | Protein: 22.00g, Per 1 meal - Calories: 210kcal | Fat: 4.00g | Carbs: 28.00g | Protein: 15.00g, Per 1 cup - Calories: 250kcal | Fat: 10.00g | Carbs: 25.00g | Protein: 15.00g, Per 1 cup - Calories: 280kcal | Fat: 11.00g | Carbs: 26.00g | Protein: 17.00g, Per 1 bowl - Calories: 380kcal | Fat: 13.00g | Carbs: 46.00g | Protein: 19.00g, Per 1 meal - Calories: 400kcal | Fat: 12.00g | Carbs: 48.00g | Protein: 25.00g, Per 1 meal - Calories: 330kcal | Fat: 11.00g | Carbs: 40.00g | Protein: 18.00g, Per 1/6 crisp - Calories: 200kcal | Fat: 4.50g | Carbs: 37.00g | Protein: 1.00g, Per 1/8 cobbler - Calories: 330kcal | Fat: 17.00g | Carbs: 44.00g | Protein: 2.00g, Per 1/2 pie - Calories: 370kcal | Fat: 17.00g | Carbs: 52.00g | Protein: 3.00g, Per 1/10 pie - Calories: 360kcal | Fat: 14.00g | Carbs: 57.00g | Protein: 2.00g, Per 1/10 pie - Calories: 360kcal | Fat: 21.00g | Carbs: 43.00g | Protein: 3.00g, Per 1 cup - Calories: 290kcal | Fat: 11.00g | Carbs: 32.00g | Protein: 15.00g, Per 1 package - Calories: 310kcal | Fat: 9.00g | Carbs: 43.00g | Protein: 14.00g, Per 1 meal - Calories: 370kcal | Fat: 12.00g | Carbs: 42.00g | Protein: 21.00g, Per 1 meal - Calories: 350kcal | Fat: 16.00g | Carbs: 33.00g | Protein: 19.00g, Per 1 cup - Calories: 270kcal | Fat: 13.00g | Carbs: 25.00g | Protein: 14.00g, Per 1 cup - Calories: 350kcal | Fat: 22.00g | Carbs: 26.00g | Protein: 13.00g, Per 1 cup - Calories: 350kcal | Fat: 20.00g | Carbs: 31.00g | Protein: 13.00g, Per 1 meal - Calories: 540kcal | Fat: 25.00g | Carbs: 53.00g | Protein: 25.00g, Per 1 meal - Calories: 440kcal | Fat: 14.00g | Carbs: 59.00g | Protein: 19.00g, Per 1 meal - Calories: 390kcal | Fat: 18.00g | Carbs: 44.00g | Protein: 12.00g, Per 1 cup - Calories: 350kcal | Fat: 21.00g | Carbs: 26.00g | Protein: 14.00g, Per 1 meal - Calories: 500kcal | Fat: 17.00g | Carbs: 67.00g | Protein: 20.00g, Per 1 meal - Calories: 380kcal | Fat: 19.00g | Carbs: 36.00g | Protein: 15.00g, Per 1 package - Calories: 470kcal | Fat: 24.00g | Carbs: 44.00g | Protein: 19.00g, Per 1 meal - Calories: 620kcal | Fat: 29.00g | Carbs: 64.00g | Protein: 25.00g, Per 1 cup - Calories: 270kcal | Fat: 10.00g | Carbs: 32.00g | Protein: 12.00g, Per 1 meal - Calories: 400kcal | Fat: 14.00g | Carbs: 55.00g | Protein: 15.00g, Per 1 meal - Calories: 360kcal | Fat: 16.00g | Carbs: 38.00g | Protein: 15.00g, Per 1 meal - Calories: 320kcal | Fat: 9.00g | Carbs: 39.00g | Protein: 19.00g, Per 1 cup (1/4 container) - Calories: 320kcal | Fat: 14.00g | Carbs: 33.00g | Protein: 16.00g, Per 1/8 pie - Calories: 340kcal | Fat: 20.00g | Carbs: 38.00g | Protein: 3.00g, Per 1 meal - Calories: 520kcal | Fat: 28.00g | Carbs: 51.00g | Protein: 17.00g, Per 1 pie - Calories: 630kcal | Fat: 35.00g | Carbs: 61.00g | Protein: 17.00g, Per 1 cup - Calories: 410kcal | Fat: 22.00g | Carbs: 40.00g | Protein: 13.00g, Per 1 meal - Calories: 310kcal | Fat: 15.00g | Carbs: 27.00g | Protein: 17.00g, Per 1 pie - Calories: 680kcal | Fat: 40.00g | Carbs: 69.00g | Protein: 12.00g, Per 1 cup - Calories: 520kcal | Fat: 31.00g | Carbs: 43.00g | Protein: 17.00g, Per 1 cup - Calories: 460kcal | Fat: 28.00g | Carbs: 36.00g | Protein: 15.00g, Per 1 pie - Calories: 610kcal | Fat: 36.00g | Carbs: 55.00g | Protein: 17.00g, Per 1 pie - Calories: 810kcal | Fat: 40.00g | Carbs: 86.00g | Protein: 26.00g, Per 1 meal - Calories: 530kcal | Fat: 30.00g | Carbs: 49.00g | Protein: 17.00g, Per 1 meal - Calories: 290kcal | Fat: 5.00g | Carbs: 45.00g | Protein: 16.00g, Per 1 package - Calories: 250kcal | Fat: 4.00g | Carbs: 41.00g | Protein: 13.00g, Per 1 meal - Calories: 510kcal | Fat: 23.00g | Carbs: 53.00g | Protein: 21.00g, Per 1 piece - Calories: 790kcal | Fat: 51.00g | Carbs: 62.00g | Protein: 21.00g, Per 1 package - Calories: 300kcal | Fat: 7.00g | Carbs: 42.00g | Protein: 18.00g, Per 1 meal - Calories: 260kcal | Fat: 6.00g | Carbs: 31.00g | Protein: 19.00g, Per 1 meal - Calories: 240kcal | Fat: 5.00g | Carbs: 32.00g | Protein: 15.00g, Per 1 meal - Calories: 820kcal | Fat: 42.00g | Carbs: 74.00g | Protein: 38.00g, Per 1 meal - Calories: 260kcal | Fat: 4.50g | Carbs: 33.00g | Protein: 21.00g, Products, Calories and Nutrition Information, Calorie and Nutrition information for popular products from, view more marie callender's beef products, view more marie callender's chicken products, view more marie callender's desserts products, view more marie callender's lasagna products, view more marie callender's macaroni products, view more marie callender's macaroni and cheese products, view more marie callender's pasta products, view more marie callender's pies products, view more marie callender's pot pies products, view more marie callender's steak products, view more marie callender's turkey products. Made with Marie's original recipe. She is frequently called upon to provide career guidance to medical professionals and advice to parents of children with challenges. 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Layers of rich lemony custard with a sour cream topping - light and refreshing. Cheesecake TRADITIONAL NEW YORK-STYLE CHEESECAKE Sensational when topped with one of our fruit toppings. Pie must be cooked thoroughly. Preheat oven to 400 degrees F. Remove pot pie from outer carton; leave pot pie in paper tray. 1 8 crust (28g) Nutrition Facts. The pot pie contains up to 50 percent of your daily allowed saturated fat. Indulge in tender white-meat chicken, carrots, celery, and peas prepared in a golden, flaky, made-from-scratch crust. real cheese, two types of pepperoni, and parmesan-herb sprinkle, all piled on top of our Stuffed Crust that's . When storing pie crust, time matters; if you are planning to use it in a few days, follow these instructions; Shape your dough into small discs, wrap in plastic and refrigerate. Frequently asked questions about Marie Callender pie crusts. Spices, such as pepper and turmeric, add antioxidants to the pot pies. Cover and chill the crust for 10 In a large bowl, toss together all of the filling ingredients.Transfer filling to the pie plate. 3 days ago directionsforme.org Show details . Two deep-dish pastry shells and a reusable baker's pie pan included. All opinions remain my own. NET WT 14.5 OZ (411g) Chicken Corn Chowder Pot Pie. If its a custard pie, remove the fillings and put in a serving dish and top as you like. Antioxidants work in the body to help prevent serious aging-related diseases. or "How many meals a day should you eat?" Treat yourself to the flaky goodness of Marie Callender's made-from-scratch pie crust! Warm, hearty & delicious. Each pack comes with two pie shells, enough to craft plenty of pie for friends and family to enjoy. Parchment Paper vs Baking Paper vs Wax Paper: Difference and Substitutes, Delicious and easy slow cooker olive garden chicken pasta, 25 Delicious Pasta With Ground Beef Recipes, Subway Sauces Recipes You Can Try At Home, Air Fryer Frozen Fish Fillets No Breading, The Ultimate Toaster Oven Buying Guide for 2022, Buying Guide for Toaster Oven Accessories, How to Make Grilled Cheese in a Toaster Oven, Review of Panasonic FlashXpress Compact Toaster Oven (NB-G110P), 25 Homemade Leftover Pork Tenderloin Recipes. Marie Callender's makes pot pies in a variety of flavors, including beef and turkey. You can blind bake any pie crust if you want it to last longer than three days. Mrs. Smith's Dutch Apple Pie w/ Original Flaky Crust. Log food: The trademark Marie Callenders is licensed by Marie Callenders, Inc. * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. Please note our rich and flaky pastry crust may shrink slightly during baking. Put your pie crust in the oven and leave it to bake. Marie Callender's produces pot pies that you can buy frozen in grocery stores and the heat them in a microwave or conventional oven. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. While the small pot pies are 10 oz. No preservatives. Looking for something new? The main ingredients used in this pie are butter, water, and flour. This box contains two 8-ounce (227g) pastry shells with 16 total recommended servings of 130 calories and 0g of trans fat each. and 16.5-oz. www.mariecallendersmeals.com. For ease in slicing, use a knife that has been moistened with warm water.Quick serve by the slice:1. Preheat oven to 400 degrees F. Remove plastic wrapper from pie. **2. Chill the pie pan before blind baking to help maintain the shape. Desserts with made from scratch crusts that look and taste as great as homemade. 1. Set sugar pouch aside. This box contains two 8-ounce (227g) pastry shells with 16 total recommended servings of 130 calories and 0g of trans fat each. Deep Dish 9" Pie Crusts (Great Value) Per 1/8 pie shell - Calories: 130kcal | Fat: 8.00g | Carbs: 14.00g . Preparation instructions 2 rich & creamy cream pies. You may not get it right at first, but practice makes perfect. With exercise demos, workout routines and more than 500 recipes available on the app, MyFitnessPal gives members a wellness roadmap for anything from the best fat burning workouts to healthy foods to eat. How do I prevent my pie crust from shrinking when it bakes? Don't overwork. Preheat oven to 400F. Dont overwork your dough; retain a few big chunks of fat as you combine the dough. Chocolate blended with our creamy vanilla custard. How Long Does a Pot Roast Last After It Is Cooled. Step 2. Our most popular pie! App Database; Consumer Tools; Business Solutions; Contact; . Most of those calories come from fat (53%) and carbohydrates (44%). The flour makes it easier to roll out dough evenly. Discontinue adding water once the mixture stops sticking on the processor/blender bowl walls. The main ingredients used in this pie are butter, water, and flour. 2021 Marie Callenders, Inc. **Oven cook - From Frozen **Baking Directions **Conventional Oven **1. Ask about our seasonal specials, pies of the month, and fresh fruit pies. sizes. You should share the larger, 16.5 oz. 2 weeks ago recipes.net Show details . Let stand 4 minutes to complete cooking. All trademarks, copyright and other forms of intellectual property are property of their respective owners. When you want to use them, remove your dough disks from the fridge and leave them to cool in the open air for thirty minutes, then continue with your pie recipe. To blind-bake, follow these instructions; Roll your dough into disks, put it on the pie pan and gently press it. 2g. 49.99. On occasion, manufacturers may improve or change their product formulas and update their labels. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. Alternatively, serve the pie sliced on a plate so guests wont notice the shrunken parts. waiting for dinner 3 image by dana nicolescu from Fotolia.com, waiting for dinner 3 image by dana nicolescu from, Copyright 2023 Leaf Group Ltd., all rights reserved. Your Food Diary Use the FatSecret food diary to track your diet. Pour a tablespoon of water, one spoon at a time while combining your dough to avoid making a soft pie crust; you can use a spoon to pour the water. Most of those calories come from fat (53%) and carbohydrates (44%). How does this food fit into your daily goals? 1 piece. After an hour, remove your dough from the fridge and leave it to rest for a few minutes. Recipe Instructions Mix all ingredients together and shape the mixture in a 9" greased cake tin.Keep chilled until ready for useCombine cream cheese, sugar, sour cream and salt in a medium-sized pan.Cook on a very low heat, stirring constantly until the mixture starts to boil lightly. Calories and nutrition information for Marie Callender's products. Bake your pie crust until it turns completely brown. Cutting into the crust, the pastry layers, not to mention the golden hue, were obvious. All trademarks, copyright and other forms of intellectual property are property of their respective owners. Search MyFitnessPal for calories, carbs, and nutritional contents for Marie Callender S and over 2,000,000 other foods at MyFitnessPal. Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Is this information inaccurate or incomplete? Keep your pie crusts at the back of the freezer to maintain a constant temperature. Creamy vanilla custard and sour cream top a bed of savory blueberries, enhanced with flavorful apples. Cholesterol is low, at around 8 percent of the daily allowance, while sodium is high at approximately 36 percent of the healthy daily limit. Pie Crust. Rich chocolate fills a chocolate cookie crust, with a rim of freshly-whipped cream.